vs
47 shared · 24 different
core competencies
medium risk
Cooks, Short OrderSide-by-Side Comparison
Cooks, Short Order leads 4–1| Metric | Weighers, Measurers, Checkers, and Samplers, Recordkeeping | Cooks, Short Order |
|---|---|---|
| Risk Score | 44.5% | 33.8% |
| Risk Tier | Medium Risk | Medium Risk |
| Risk Percentile | 90th | 61th |
| Tasks at Risk (>50%) | 11 / 15 | 5 / 11 |
| Median Salary | $45,650 | $35,620 |
| Employment | 50K | 150K |
Skill Comparison
|
Sorted by largest difference
Documenting/Recording Information
Communicating with Supervisors, Peers, or Subordinates
Establishing and Maintaining Interpersonal Relationships
Interacting With Computers
Controlling Machines and Processes
Interpreting the Meaning of Information for Others
Analyzing Data or Information
Inspecting Equipment, Structures, or Material
Updating and Using Relevant Knowledge
Organizing, Planning, and Prioritizing Work
Monitor Processes, Materials, or Surroundings
Processing Information
Protective Factors
Higher values indicate stronger protection against AI displacement
Weighers, Measurers, Checkers, and Samplers, Recordkeeping
27%
total discount
Cooks, Short Order
27%
total discount
Task Risk Comparison
Tasks sorted by AI automation risk — higher means more automatable
Weighers, Measurers, Checkers, and Samplers, Recordkeeping
11 of 15 at risk88%Compute product totals and charges for shipments.
86%Compare product labels, tags, or tickets, shipping manifests, purchase orders, and bills of lading to verify accuracy of shipment contents, quality specifications, or weights.
86%Document quantity, quality, type, weight, test result data, and value of materials or products to maintain shipping, receiving, and production records and files.
86%Maintain financial records, such as accounts of daily collections and billings, and records of receipts issued.
84%Inspect products and examination records to determine the number of defects per worker and the reasons for examiners' rejections.
Cooks, Short Order
5 of 11 at risk88%Accept payments, and make change or write charge slips as necessary.
75%Order supplies and stock them on shelves.
74%Plan work on orders so that items served together are finished at the same time.
53%Complete orders from steam tables, placing food on plates and serving customers at tables or counters.
51%Perform food preparation tasks, such as making sandwiches, carving meats, making soups or salads, baking breads or desserts, and brewing coffee or tea.
Wage Comparison
Cooks, Short Order earns -$10,030(-22%) vs Weighers, Measurers, Checkers, and Samplers, Recordkeeping
Weighers, Measurers, Checkers, and Samplers, RecordkeepingCooks, Short Order
10th
$34,580$23,770
25th
$38,650$30,160
Median
$45,650$35,620
75th
$53,060$39,990
90th
$60,120$46,010
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Head-to-head task automation timeline
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Career transition paths from each job
Risk-adjusted salary comparison
Combined protective factor strategy
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