Cooks, Restaurant vs Laundry and Dry-Cleaning Workers AI Risk

Job 1

Job 2

Job 1

Job 2

medium risk

Cooks, Restaurant

38 shared · 13 different

core competencies

medium risk

Laundry and Dry-Cleaning Workers

Side-by-Side Comparison

Laundry and Dry-Cleaning Workers leads 3–1

Metric	Cooks, Restaurant	Laundry and Dry-Cleaning Workers
Risk Score	31.6%	31.0%
Risk Tier	Medium Risk	Medium Risk
Risk Percentile	48th	44th
Tasks at Risk (>50%)	5 / 15	5 / 15
Median Salary	$36,830	$33,800
Employment	1.5M	195K

Skill Comparison

Sorted by largest difference

Updating and Using Relevant Knowledge

Identifying Objects, Actions, and Events

Getting Information

Thinking Creatively

Customer and Personal Service

Evaluating Information to Determine Compliance with Standards

Performing for or Working Directly with the Public

Developing Objectives and Strategies

Monitor Processes, Materials, or Surroundings

Processing Information

Judging the Qualities of Things, Services, or People

Communicating with Supervisors, Peers, or Subordinates

Protective Factors

Higher values indicate stronger protection against AI displacement

Cooks, Restaurant

28%

total discount

Laundry and Dry-Cleaning Workers

24%

total discount

Task Risk Comparison

Tasks sorted by AI automation risk — higher means more automatable

Cooks, Restaurant

5 of 15 at risk

86%Estimate expected food consumption, requisition or purchase supplies, or procure food from storage.

77%Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.

71%Ensure food is stored and cooked at correct temperature by regulating temperature of ovens, broilers, grills, and roasters.

59%Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment.

58%Bake, roast, broil, and steam meats, fish, vegetables, and other foods.

Laundry and Dry-Cleaning Workers

5 of 15 at risk

84%Determine spotting procedures and proper solvents, based on fabric and stain types.

82%Receive and mark articles for laundry or dry cleaning with identifying code numbers or names, using hand or machine markers.

55%Examine and sort into lots articles to be cleaned, according to color, fabric, dirt content, and cleaning technique required.

53%Start washers, dry cleaners, driers, or extractors, and turn valves or levers to regulate machine processes and the volume of soap, detergent, water, bleach, starch, and other additives.

51%Operate extractors and driers, or direct their operation.

Wage Comparison

Laundry and Dry-Cleaning Workers earns -$3,030(-8%) vs Cooks, Restaurant

Cooks, RestaurantLaundry and Dry-Cleaning Workers

10th

$28,010$26,270

25th

$31,310$29,530

Median

$36,830$33,800

75th

$43,610$36,760

90th

$47,340$42,370

Premium Head-to-Head Analysis

Displacement Timeline Comparison

Cooks, Restaurant2028–2035

Laundry and Dry-Cleaning Workers2028–2035

20242030203520402045

Laundry and Dry-Cleaning Workers has a longer runway before significant displacement, projected 0 years later than Cooks, Restaurant.

Risk-Adjusted Salary

Salary weighted by displacement risk: salary × (1 − risk%)

Cooks, Restaurant

$25,192

from $36,830

Laundry and Dry-Cleaning Workers

$23,329

from $33,800

After adjusting for AI risk, Cooks, Restaurant offers $1,863 more in risk-adjusted pay.

Transition Feasibility

Skill Overlap

Low overlap — significant retraining needed for transition

Unique to Cooks,

Unique to Laundry

Combined Protection Strategy

Regardless of which path you choose, focus on these protective factors

Creativity

Decision Complexity

Social Intelligence

Regulatory Barriers

Cooks, RestaurantLaundry and Dry-Cleaning Workers

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