medium risk
Food Cooking Machine Operators and Tendersvs
55 shared · 12 different
core competencies
medium risk
Butchers and Meat CuttersSide-by-Side Comparison
Butchers and Meat Cutters leads 4–1| Metric | Food Cooking Machine Operators and Tenders | Butchers and Meat Cutters |
|---|---|---|
| Risk Score | 45.3% | 28.9% |
| Risk Tier | Medium Risk | Medium Risk |
| Risk Percentile | 92th | 33th |
| Tasks at Risk (>50%) | 11 / 15 | 6 / 13 |
| Median Salary | $40,550 | $38,960 |
| Employment | 28K | 140K |
Skill Comparison
|
Sorted by largest difference
Performing for or Working Directly with the Public
Selling or Influencing Others
Customer and Personal Service
Documenting/Recording Information
Operation Monitoring
Operation and Control
Repairing and Maintaining Mechanical Equipment
Sales and Marketing
Service OrientationAI-Resistant
Controlling Machines and Processes
English Language
Visual Color Discrimination
Protective Factors
Higher values indicate stronger protection against AI displacement
Food Cooking Machine Operators and Tenders
26%
total discount
Butchers and Meat Cutters
27%
total discount
Task Risk Comparison
Tasks sorted by AI automation risk — higher means more automatable
Food Cooking Machine Operators and Tenders
11 of 15 at risk88%Read work orders, recipes, or formulas to determine cooking times and temperatures, and ingredient specifications.
88%Record production and test data, such as processing steps, temperature and steam readings, cooking time, batches processed, and test results.
86%Listen for malfunction alarms, and shut down equipment and notify supervisors when necessary.
86%Notify or signal other workers to operate equipment or when processing is complete.
84%Observe gauges, dials, and product characteristics, and adjust controls to maintain appropriate temperature, pressure, and flow of ingredients.
Butchers and Meat Cutters
6 of 13 at risk88%Total sales, and collect money from customers.
88%Estimate requirements and order or requisition meat supplies to maintain inventories.
88%Record quantity of meat received and issued to cooks or keep records of meat sales.
61%Wrap, weigh, label, and price cuts of meat.
55%Cure, smoke, tenderize and preserve meat.
Wage Comparison
Butchers and Meat Cutters earns -$1,590(-4%) vs Food Cooking Machine Operators and Tenders
Food Cooking Machine Operators and TendersButchers and Meat Cutters
10th
$30,540$28,850
25th
$35,310$34,460
Median
$40,550$38,960
75th
$47,420$47,200
90th
$54,170$57,130
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Head-to-head task automation timeline
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Risk-adjusted salary comparison
Combined protective factor strategy
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